An evening of fine dining, exquisite wine or beer pairings, and enjoyable company, this is exactly what you have to look forward to at the Sawridge Inn’s Chef’s Table. The Chef’s Table is an evening in which the guests are introduced to an elevated dining experience. A multiple course menu is created based upon your taste and then matched with wine or beer that complements each course. In a private room, you and your guests are served by your chef for the evening who shares the secrets of each course so you can savour each bite.
Holiday Traditions & What Foods We Make
As we prepare to celebrate the holidays, either religious, cultural, or just your own traditions, we can’t forget to think of why we are doing what we do. One of my family’s holiday traditions is fresh pickled vegetables and refried stuffing.